The Word of God

Reflection – Lectionary: 503


There are many of our readers who undoubtedly have heard the phrase, “you are what you eat,” in several venues and circumstances, most likely in nutrition-based conversations. It seems to have its early beginnings in 1826 in a book about physiology, which is better translated as, “tell me what you eat and I will tell you what you are.” Without straying too far from our intent here, let us all agree on this much: what we allow into our lives, physically or spiritually, even emotionally, will have tremendous, even life-changing effects. Daniel must have known that in our First Reading today. “Please test your servants for ten days. Give us vegetables to eat and water to drink. Then see how we look in comparison with the other young men who eat from the royal table and treat your servants according to what you see.” The result there was amazing.

The opposite is also true: what we do NOT allow into our lives also has similar results. Take the poor widow in the Gospel: “…but she, from her poverty, has offered her whole livelihood.” The poor widow lived on a diet of trust and confidence in the Lord for her every need and want. Her selfless act has been sung throughout history, and all because she knew how to live, how to give back, how to depend on God, and how to avoid selfish foods that just make one arrogant and selfish. What’s on your plate?

“The best things in life aren’t things.” Art Buchwald

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